Lemon Dill Chicken Skewers

Lemon Dill Chicken Skewers are super simple weeknight meal to throw on the grill. Chicken marinated in lemon juice and zest, fresh dill, garlic, salt and pepper. Packed full of citrusy flavor.

With warm weather upon us, it’s time to fire up your grills. These Lemon Dill Chicken Skewers use simple ingredients which yield crazy, delicious flavor all grilled to charred perfection. This post contains affiliate links. For more information, please read my full disclosure here. **Update: this post and recipe have been updated since its original

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Monster Cookie Energy Balls

Monster Cookie Energy Balls are a simple, healthy snack that will fix your sweet tooth without wrecking healthy eating habits. Tastes just like a monster cookie, but healthy.

When you need a sweet treat but don’t want to wreck your healthy habits, whip up a batch of these Monster Cookie Energy Balls. Healthy ingredients that taste like a cookie in poppable form. Where are my snackers at? My kids and I all love a good snack so I try my best to keep

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Southern Ham Sliders

Put that leftover Easter ham to good use and make these Southern Ham Sliders. Sweet Hawaiian slider buns, creamy, flavorful pimento cheese and leftover ham slices make dinner a snap.

Transform your leftover Easter ham into these addictive Southern Ham Sliders. Slider buns, flavorful pimento cheese and leftover ham are all you need to get something different on the table.  I know I’m probably in the minority on this one but I just don’t love leftovers. Even the decadent holiday ones. I just don’t like

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Everything Bagel Deviled Eggs

Everything Bagel Deviled Eggs are packed full of flavor. Cream cheese in the egg filling adds an extra creamy texture. Everything bagel seasoning adds tons of flavor. A bagel chip provides a nice crunch to the soft deviled egg.

Nothing screams Easter more than deviled eggs. These Everything Bagel Deviled Eggs add some crazy flavor and crunch to the traditional deviled egg. This post contains affiliate links. For more information, please read my disclosure policy here. I have one more Easter-y recipe to share with you all before this weekend and it’s these Everything

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