I don’t know about you but when it comes to lunch I want something quick with minimal effort. I generally cook dinner every night of the week so I don’t want to be cooking a full breakfast and lunch too. Plus, who has the time for that? I usually eat lunch after Hannah is down
Author: Meg
BBQ Sweet Potato Chips
I pretty much bring up chips in conversation about once a week around here. If you haven’t noticed by now, I definitely have a problem. So when I sat down to think about what I should share in celebration of Mother’s Day, I thought about what I love to eat the most. CHIPS. What mom wouldn’t
Vegas Eats 2016
We got back from Vegas Sunday afternoon and it has pretty much taken me all week to recover! I’m usually in bed by 10 every night and the earliest we went to bed in Vegas was 1 am and the latest was 4:30 in the morning. And that is why after 3 days, I’m ready
Party Popcorn
The kids and I are absolutely obsessed with popcorn. It’s our go to snack and a must have for movie night. While we usually just go with simple air popped drizzled with a little butter and sprinkled with salt, sometimes we like to mix it up and get a little crazy. I’m usually more of a savory
Strawberry Banana Muffins
Do you have a go to breakfast that you know your whole family will love and eat without anyone complaining? The no complaining is very important for everyone’s safety in the early morning. For us, muffins are the breakfast item of choice. Who doesn’t love sweet carbs in the morning? Variety in what I eat is super important to
BLT Bagel Sandwich
It’s National BLT month people! Do you guys love or hate all these food holidays? I kind of love them since it gives me more reasons to make chocolate cake, doughnuts, grilled cheese and more. As if I need more excuses, right? Hopefully they don’t drive you guys crazy because they are here to stay
Caramelized Onion Dip with Bacon
Get ready to have your life changed. This Caramelized Onion Dip with Bacon is sure to become a family favorite in an instant. I’ve been obsessed with caramelized onions lately. It all started with this. I have to admit, I rarely used onions until the last few years. I hated them as a kid and
Greek Gyro Bowls
Are you down with the trend of turning everything into a bowl? I hope so because I love bowls and I’m so freaking excited to share these Greek Gyro Bowls with you today. Remember the Lemon Dill Rice from last week? Well, I took that delicious rice and piled homemade tzatziki, gyro meat and tomatoes on top to
Everything Bagels
I made bagels. BAGELS! I know, right? And everything bagels at that (everybody knows they are the best kind). They seem so mythical and difficult and well, just not something you do at home. But let me tell you, it’s all a lie. Bakeries want you to think that so you go and buy them. Forget that.