Chipotle Ranch Pretzels

Big bowl of chiptole ranch pretzel rounds. Some scattered around the bowl and a blue and white striped kitchen towel on the side of the bowl.

Grab a bag of your favorite pretzels because you’re going to need these Chipotle Ranch Pretzels in your life. Spicy, ranchy goodness.

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I spied these pretzel rounds at the grocery store recently and knew I needed to develop a recipe with them. Because how fun and poppable are they?!

A classic seasoned ranch pretzel is delicious but why not add some chipotle seasoning for a little kick? It adds the perfect amount of flavor and spice.

Great for game day, lunch boxes or midnight snacking.

Straight forward shot of beige bowl filled with ranch pretzel rounds.

Ingredients for Chipotle Ranch Pretzels

You only need a few ingredients to make these cutie little pretzels. Here’s what to grab at the store:

  • Pretzels: I grabbed a bag of pretzel rounds because they were new and fun and I wanted to try them. If you can find them, I definitely recommend them. If your store doesn’t carry them, mini twists or pretzel sticks will work wonderfully as well.
  • Ranch dressing mix: You’ll need 1 packet of dry ranch dressing mix or two tablespoons if you buy it in the bottle.
  • Chipotle seasoning: I love Dan-O’s chipotle seasoning but you can use whatever brand you love.
  • Oil: Vegetable or canola work well with this recipe.
45 degree angle of a beige bowl filled with chipotle ranch pretzels with a blue and white striped towel on the side.

How to Make Chipotle Ranch Pretzels

These pretzels couldn’t get easier to make. Just dump all the ingredients into a bowl and mix well until the pretzels are coated evenly.

Spread onto a baking sheet and pop them in the oven. Stir halfway through the baking process to make sure they get evenly crispy.


How do I store these? Once cooled, place in an airtight container or zip top bag. Store at room temperature.

How long do these last? They will be good and crispy for up to one week.

Close up photo of chipotle ranch pretzels in a beige bowl.

More Snack Recipes

Big bowl of chiptole ranch pretzel rounds. Some scattered around the bowl and a blue and white striped kitchen towel on the side of the bowl.
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Chipotle Ranch Pretzels

Prep Time5 minutes
Active Time20 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: ranch pretzels
Yield: 16 servings
Author: Meghan Payne-Hensley


  • 12 ounce bag pretzel rounds (or mini twists or sticks)
  • 1 package dry ranch dressing mix (or 2 tablespoons)
  • 1 Tablespoon chipotle seasoning
  • 1/3 cup vegetable oil


  • Preheat oven to 300 degrees F. In a large bowl, add all the ingredients and mix well.
  • Spread seasoned pretzels in a single layer on a rimmed baking sheet. Bake for 20 minutes, stirring halfway through the baking time.
  • Let cool then store in an airtight container.

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