I realized I haven’t made anything from my amazing Classic Southern Desserts Cookbook in quite a long time so when I needed to whip up something for a recent get together, I grabbed it out and scoured the pages for something simple and delicious. The first recipe I made from this cookbook was Lemon Bars and
Pad Thai
Joel and I love Pad Thai but for some reason it’s something that I have never attempted to make at home. I love cooking Asian food and do probably once a week so naturally this has been in the back of my mind to whip up. I think it just seemed intimidating but turns out
Patriotic Fruit Skewers
If you are looking for a quick, easy and cute snack for the 4th of July then I have the thing for you! Red, white and blue patriotic fruit skewers! They are super simple to put together and I think they disappeared faster than it took me to make them. It’s great to see kids grab for
Smoked Corn on the Cob
We recently had some friends over for dinner to catch up and break out the smoker. We made delicious pulled pork and planned on grilling some corn on the cob for one of the sides. Well, unfortunately the Minnesota wind had a different plan for us. It was ridiculously windy that day which meant no