Simple Sausage Ragu over Polenta

For the most part, we are pretty simple people. Frills and fancy need not apply here. I’ve always thought of polenta as fancy and something we wouldn’t like so I’ve never tried it. I also don’t like grits and thought the texture would be very similar. Another mark against polenta.  But this beautiful little space

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Graham Cracker Chicken Biscuits

Tomorrow is Thanksgiving!! Are you all ready or totally scrambling? I’m at my parent’s house today and we’ll be prepping whatever we can today to make tomorrow a little less stressful.  And what about Black Friday? Do you guys go out at the crack of dawn to snag the deals? I don’t usually but we’re

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Honey Teriyaki Chicken Rice Bowls

So, I know it’s only a few days until Thanksgiving but I figured you might be a little tired of turkey and stuffing and cranberries. And we have to eat these next few days before so why not share a quick and healthy dinner we can enjoy before the big feast? These Honey Teriyaki Rice

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Wisconsin Cheese Soup with Bacon and Pretzel Croutons

A few weeks ago, I reached out to you all on Facebook asking for any recipe that you would like to see featured during the upcoming holiday season. I got some fun requests and go right to work on them and this Wisconsin Cheese Soup was one of them.  I have to say, I wasn’t too sure about

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