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Parmesan peppercorn dressing in a wide mouth mason jar. Spoon in the jar slightly lifting a spoonful.

Parmesan Peppercorn Dressing

Mix up your salad game with this creamy Parmesan Peppercorn Dressing. It's packed with cheesy peppery goodness.
Course Salad
Cuisine American
Keyword parmesan peppercorn dressing
Prep Time 5 minutes
Servings 1 cups
Author Meghan Payne-Hensley


  • 1 cup mayo
  • 1/2 cup sour cream
  • 1/3 cup buttermilk
  • 1 Tablespoon red wine vinegar
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon kosher salt
  • 1 to 2 Tablespoon freash coarse cracked pepper, depending on preference
  • 1/2 teaspoon garlic powder
  • 1/2 cup fresh grated parmesan


  • Add all ingredients to a bowl and whisk together. Cover with plastic wrap or place in an airtight container. Chill for 1 hour. If you don't have time, it's still delicious right away. Keep up to 1 week.