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Mix up your weeknight routine with this Honey Mustard Chicken Meatloaf. It's simple to make with just a handful of ingredients and packed with flavor.
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Honey Mustard Chicken Meatloaf

Mix up your weeknight routine with this Honey Mustard Chicken Meatloaf. It's simple to make with just a handful of ingredients and packed with flavor.
Course Main Course
Cuisine American
Keyword honey mustard chicken meatloaf
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4 servings
Author Meghan Payne-Hensley

Ingredients

  • 2 Tablespoons yellow mustard
  • 2 Tablespoons honey
  • 1 large egg
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1 cup ritz cracker crumbs or bread crumbs 1 sleeve crackers
  • 1 pound ground chicken

For honey mustard glaze:

  • 1 Tablespoon yellow mustard
  • 1 Tablespoon honey

Instructions

  • Preheat oven to 350 degrees F. In a large bowl, mix together 2 tablespoons mustard, 2 tablespoons honey, egg, salt, pepper and cracker crumbs. Crumble in ground chicken over the cracker mixture and mix well until combined. Spread chicken mixture into a greased loaf pan.
  • In a small bowl, combine the glaze ingredients. Brush over the meatloaf. Bake for 25 to 30 minutes, until cooked through.