Best Side Salad
Sometimes you just need a simple side salad to round out your meal. Get ready for the best side salad using simple ingredients you already have in your refrigerator.
Servings 4 servings
Ingredients
- 5 slices thick-cut bacon
- 4 cups chopped romaine lettuce
- 2 hard boiled eggs, diced
- 1/2 cup shredded carrot
- 1/2 cup cucumber, sliced in half-moons
- 1/2 cup halved cherry tomatoes
- Croutons
- Dressing of choice
Instructions
- Heat a small skillet over medium heat. Dice bacon into small bite-size pieces. Add to hot skillet and cook until crisp. Drain on a paper towel lined plate. Set aside.
- Grab a large bowl or 4 individual bowls for serving. Add lettuce. Top with crispy bacon, chopped hard boiled eggs, shredded carrot, cucumber, tomatoes and croutons. Top with your favorite dressing and toss to coat. Serve immediately.