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garlic bread pigs in a blanket

Garlic Bread Pigs in a Blanket

Course Main Course
Cuisine American
Keyword pigs in a blanket
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 8 hot dogs


  • Nonstick cooking spray
  • 1 (8 oz.) can crescent rolls
  • 1 (8 count) pkg. hot dogs
  • 2 Tbsp. butter, melted
  • 1/4 tsp. garlic powder
  • 1/4 tsp. dried basil
  • 1/4 tsp. dried parsley
  • 1/8 tsp. kosher salt
  • 1/4 cup grated Parmesan cheese
  • Pizza sauce, for dipping


  • Preheat the oven to 375 degrees. Spray a baking sheet with nonstick spray.
  • Unwrap the crescent rolls and separate them along the perforated lines. Wrap each dough triangle around a hot dog and place on the prepared baking sheet.
  • In a small bowl, combine the melted butter, garlic powder, basil, parsley and salt. Brush evenly on the hot dogs. Sprinkle with grated parmesan cheese.
  • Bake for 10-12 minutes, or until golden brown. Serve with pizza sauce for dipping.