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White plate filled with baked parmesan zucchini bites.

Parmesan Zucchini Bites

Fresh summer zucchini gets a major upgrade when tossed in butter and Italian seasonings and a hefty sprinkle of parmesan cheese. These Parmesan Zucchini Bites are the perfect summer side dish.
Course Side Dish
Cuisine American
Keyword parmesan zucchini bites
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 servings
Author Meghan Payne-Hensley


  • 3 medium zucchini, 1/4-inch slices
  • 1 Tablespoon butter, melted
  • 1 1/2 teaspoon Italian seasoning
  • 3/4 cup grated parmesan


  • Preheat oven to 450 degrees F. Line a large baking sheet with parchment paper or foil. Lay zucchini slices on the baking sheet in a single layer. Brush with butter than sprinkle with Italian seasoning. Sprinkle evenly with grated parmesan.
  • Bake for 15 to 20 minutes. Enjoy on their own or dip in marinara or ranch dressing.