Ground meat tacos just got a major upgrade. These Air Fryer Tacos are super crispy and very simple to make. Add your favorite toppings to make them your own.
Course Main Course
Cuisine American
Keyword air fryer tacos
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Total Time 20 minutesminutes
Servings 12tacos
Author Meghan Payne-Hensley
Ingredients
1poundground turkey (or beef or chicken)
1ounce packettaco seasoning (or 1/4 cup homemade)
12fajita sizeflour tortillas
15ounce canrefried beans
shredded cheese
nonstick spray
taco toppings of choice
Instructions
Heat a large skillet over medium heat. Add ground turkey and break up with a wooden spoon. Cook until no longer pink. Stir in taco seasoning.
Lay out flour tortillas. Spread refried beans on half of each tortilla. Top the beans with spiced ground turkey and sprinkle with cheese. Fold in half then secure each with two toothpicks. Spray both sides with nonstick spray and place in air fryer.
Cook at 375 degrees for 3 minutes. Flip and cook another 2 minutes. Cook up to 2 more minutes, depending on how crispy you want them. Serve with desired toppings.