Air Fryer Pigs in a Blanket
No need to heat up the oven with these Air Fryer Pigs in a Blanket. This quick and simple appetizer is perfect for any party or easy weeknight dinner.
Servings 32 pigs in a blanket
Ingredients
- 1 8 ounce can crescent roll dough
- 32 little smokies
Instructions
- Lay out crescent dough on a large cutting board without separating the rolls. Press together the rolls so you have one sheet of dough. Cut down the middle horizantally. Cut each half again. Continue cutting until you have 16 strips of dough. Turn the cutting board and cut down the middle vertically.
- Place a little smokie on a strip of dough and wrap. Continue until you've wrapped all the little smokies. Place in a single layer in the air fryer. Cook at 360 degrees for 6 minutes. You may need to cook in batches depending on the size of your air fryer. Your additional batches may only need 5 minutes to cook since the air fryer will already be hot.