Taco Roasted Potatoes
These Taco Roasted Potatoes are spiced up with your favorite taco spices. They make the perfect weeknight side dish, done in less than 30 minutes.
Servings 4 servings
Ingredients
- 1 1/2 lbs. potatoes, 1/2-inch dice
- 1 Tbsp. olive oil
- 1/2 Tbsp. chili powder
- 1/8 tsp. garlic powder
- 1/8 tsp. onion powder
- 1/8 tsp. oregano
- 3/4 tsp. cumin
- 1/2 tsp. kosher salt
- 1/2 tsp. black pepper
Instructions
- Preheat oven to 425 degrees F. Place potatoes on a rimmed baking sheet. Drizzle with olive oil and toss until well coated. Set aside.
- In a small bowl, mix together the chili powder, garlic powder, onion powder, oregano, cumin, salt and pepper. Sprinkle over the potatoes and toss until well coated. Bake for 15 minutes. Remove from oven and flip. Cook another 10 minutes.