STARBURST® Jellybeans Popcorn Balls
Grab your Sam's Club card and grab a bag of STARBURST® Original Jellybeans or STARBURST® FaveREDS Jellybeans to make these simple and delicious STARBURST® Jellybeans Popcorn Balls.
Servings 30 popcorn balls
- 6 Tbsp. unsalted butter
- 1 10 oz. bag mini marshmallows
- 16 cups popcorn (1/2 cup kernels)
- 1 1/2 cups STARBURST® Original or STARBURST FaveREDS Jellybeans
- Nonstick spray
Heat a medium saucepan over medium-low heat. Add butter and allow to melt. Once melted, add marshmallows and stir until completely melted.
Place popcorn in a large bowl. Drizzle popcorn with marshmallow mixture and toss until completely coated. Stir in STARBURST® Jellybeans. Allow to cool for 3 minutes.
Lay out a large piece of foil and spray with nonstick spray. Spray your hands with nonstick spray.
Using a 1/4 cup measuring cup, scoop out a mounded amount of the popcorn mixture. Roll into a ball and set on the prepared foil. Continue until you've used up all the popcorn mixture.
Optional: cut paper straws in half and insert into popcorn balls. Place in cellophane bags and tie with Easter ribbon.