Coconut Strawberry Puppy Chow
Make your Valentines Day festive with this Coconut Strawberry Puppy Chow. White chocolate, freeze dried strawberries and coconut are such a sweet combination in this crunchy, addictive treat.
Servings 10 servings
- 5 1/2 cups rice chex cereal
- 1 cup sweetened shredded coconut
- 1 1/2 cups powdered sugar
- 2 0.8 oz bags freeze dried strawberries
- 12 oz. white chocolate chips
- Valentines sprinkles, optional
In a large bowl, mix together the chex cereal and coconut. Set aside.
Add freeze dried strawberries to a blender or food processor and pulverize into a powder. Mix with the powdered sugar and set aside.
Add white chocolate chips to a microwave safe bowl. Melt in 30 second increments, stirring each time, until just melted.
Pour melted white chocolate over the cereal and stir until completely coated. Add half the powdered sugar mixture and sprinkles and stir to coat. Add remaining sugar and stir until completely coated. Store in an airtight container.