Rootbeer BBQ Pulled Pork Sandwiches
Rootbeer BBQ Pulled Pork Sandwiches are super simple to make in the slow cooker. Four ingredients & hours in the slow cooker to tender, saucy perfection.
Servings 12 sandwiches
- 5 lb. bone-in pork shoulder roast
- 1 cup water
- Kosher salt and pepper
- 1 cup rootbeer
- 1 18 oz. bottle BBQ sauce
- 10-12 hamburger buns
Season pork roast generously with salt and pepper. Pour water in bottom of slow cooker. Add roast to slow cooker. Cook on high for 5 to 6 hours or low for 8 to 10 hours.
Remove the bones and excess fat from the roast and discard. Remove 3/4 cup of the liquid. Shred pork with two forks. Stir in rootbeer and bbq sauce. Cook 15 to 30 minutes on low to heat through. Serve on hamburger buns.