Milky Way Iced Coffee
Milky Way Iced Coffee is a reader request that is sure to become your favorite way to start your day. Caramel, malt, chocolate and coffee is perfection.
Servings 1 drink
Chocolate Malt Coffee Syrup:
- 3/4 cup granulated sugar
- 3/4 cup water
- 1 Tbsp. + 1 tsp. cocoa powder
- 1 1/2 Tbsp. malted milk powder
For the Coffee:
- 1 cup cold brew coffee
- 1 Tbsp. thin caramel (I like the kind that stays runny and has a squirt top)
- 1 1/2 Tbsp. chocolate malt coffee syrup
For the chocolate malt coffee syrup: combine all ingredients together in a small saucepan. Place over medium heat and bring to a boil. Allow to simmer for 5 minutes. Store in an airtight container in the refrigerator.
To make Iced Milky Way Coffee: combine cold brew coffee, caramel and chocolate malt syrup together in a glass. Stir until completely combined. Add ice and enjoy.