Peanut Butter Corn Flake Cookies
The delicious, simple little corn flake cookies can be made using peanut butter or butterscotch chips. A wonderful addition to your Christmas cookie lineup.
Servings 24 cookies
Ingredients
- 1 cup granulated sugar
- 1 cup corn syrup
- 1 cup peanut butter
- 4 cups corn flakes
Instructions
- Cook sugar and corn syrup in a large pan until sugar has melted. Remove from heat and stir in peanut butter until smooth.
- Gently fold in the cornflakes. Use a cereal spoon to drop onto wax or parchment paper. Allow to harden then store in an airtight container.